Bon Appetit November 2000

I appreciate Bon Appetit's food photography.
Here are a few pages scrapbooked from the November 2000 issue.

Download a 300dpi PDF of this or get individual pages at lower-resolution

Bon Appetit
November 2000

Thanksgiving Across America

Caramelized vegetable and meatball soup
Down-East Succotash
Apple-Pear Cobbler with Cheddar Crust
Anadama Rolls (Cornmeal Rolls)
Barbara Haber's Top Ten Books for Cooks http://www.radcliffe.edu/schles/
Quick Turkey Curry
Warm Lemon Tartlets
Mushroom-Leek Soup with Brie Croutons
Steamer Clams with Spicy Sausage and Tomatoes
Crackling Corn Bread Dressing
Crackling Corn Bread
Blackberry Jam Cake with Walnuts and Caramel Icing
Smoky Shrimp, Hominy and Tortilla Soup
Butternut Squash Gratin with Rosemary Breadcrumbs
Cornbread, Apricot and Toasted Pumpkin-Seed Dressing
Green Onion Corn Bread


The Happy Dragon Thrift Shop, where I volunteer, offers a constant supply of interesting magazines, right by the front door. They're free!